The Film
The Secret Taste
The Story
In May 2011, Ming Chow, at her 27 years old, having studied the barista certificate course for only two months, defeated many experienced baristas from the locals and the overseas at the Grand Barista Championship, Hong Kong region. What made Ming Chow's coffee hit the cord of the jury who were international coffee experts?
Runtime
13 min
Released Apr 2012
Directed by
Adam Wong
Written byAdam Wong, Saville Chan
Gallery
The Stills.
